DESSERT

 

Tenerina al Cioccolato  9

Our dark chocolate ‘Tenerina’cakeserved with ‘crema Inglese’

(Poring Custard)

 

Lemon Cheese Cake 10

strawberry sauce

 

Panna Cotta ‘Matisse” 11

Vanilla infused Italian cream-custard in a colorful mosaic of seasonal fruits and vegetables

 

Profiterolos Chocolate 13

Cover cream, in a Italian nougat sauce

 

Vanilla Cream Custard 10

covered in soft rich caramel sauce

 

Apple Tart 11

with a sweet balsamic caramel sauce

 

Tiramisu  12

Ladyfingers dipped in coffee and whipped Italian mascarpone

 

 

Fresh berries 10

Scoop of vanilla ice cream in a sesame crust

                         

 

Sorbets and Ice Cream 10

3 selection of our seasonal flavors 

 

Vin Santo e Cantucci  14

Tuscan almond cookies and sweet dessert wine

  

MORO AFFOGATO 12

Espresso, your choice of Godiva White or dark chocolate liquor, Vanilla gelato