
Chocolate Tart Brule
with white chocolate and rum sauce
Panna Cotta
with pistachio and blackberries sauce
Vanilla Cream Custard
covered with a soft rich caramel sauce
Apple Tart
with a sweet balsamic caramel sauce
Cheese Cake
with raspberry sauce
Chocolate peanuts tart
dipped in a shot of espresso with foamed milk topped with
a scoop of hazelnut gelato
Fresh berries
with a scoop of vanilla gelato in a sesame crust
9
Sorbets and Ice Cream
Selection of Our Seasonal Flavors
Three 12 Five 16.5
Cheese Plate
Taleggio Stagionato, Castelmagno,
Canestrato Pugliese and Ragusano
14